Description
Warm up your chilly days with a comforting Pumpkin Cream Chai Latte. This delightful beverage combines the rich flavors of pumpkin puree and aromatic chai spices, creating a creamy treat that’s perfect for cozy evenings or festive gatherings. With its visually stunning orange hue and customizable flavor options, this latte is sure to impress everyone. Easy to make, it transforms any moment into an extraordinary experience.
Ingredients
Scale
- 1 cup pumpkin puree (canned or fresh)
- 2 chai tea bags
- 2 cups milk (whole or almond)
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- Whipped cream (optional, for topping)
Instructions
- Boil 2 cups of water and steep the chai tea bags for about 5 minutes.
- In a separate saucepan, mix pumpkin puree, brown sugar, cinnamon, and nutmeg over medium heat until combined.
- Gradually add milk to the pumpkin mixture while stirring continuously until steaming (do not boil).
- Blend the mixture with an immersion blender until smooth and frothy.
- Serve in mugs topped with whipped cream and a sprinkle of cinnamon.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 275
- Sugar: 21g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 25mg