Description

Indulge in the comforting flavors of pizza without the carbs! This Low Carb Keto Crustless Pizza Casserole is a delightful blend of ground meat, colorful veggies, and gooey cheese, making it a perfect dish for family dinners or gatherings. Easy to prepare and customizable, it’s sure to satisfy your cravings while keeping your diet on track. Enjoy each bite guilt-free as you relish this healthy twist on a classic favorite!

Ingredients

Scale

1 lb ground beef or turkey
1 cup bell peppers, chopped
1 medium onion, chopped
1 cup mushrooms, sliced
1 cup low-carb pizza sauce
2 cups shredded mozzarella cheese
2 tsp Italian seasoning
3 large eggs
2 tbsp olive oil

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 350°F (175°C).
In a skillet over medium heat, add olive oil and sauté onions and bell peppers until tender.
Add ground meat to the skillet; cook until browned and season with Italian seasoning.
Stir in mushrooms and cook until soft.
Mix in the pizza sauce and top with shredded mozzarella.
In a bowl, whisk eggs; fold into the mixture.
Transfer the mixture to a greased baking dish and bake for 30–35 minutes until golden brown.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Main
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1/8 of casserole (approximately 190g)
Calories: 280
Sugar: 4g
Sodium: 550mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 2g
Protein: 24g
Cholesterol: 150mg