Description
10 Minute Nacho Cheese is a game-changer for snack lovers! This creamy, cheesy dip comes together in just 10 minutes, making it the perfect companion for movie nights and game days. With its rich flavor and velvety texture, you’ll have everyone reaching for more. Whether served with tortilla chips, veggies, or drizzled over tacos, this nacho cheese will elevate your snacking experience to delicious new heights.
Ingredients
Scale
- 1 cup sharp cheddar cheese, shredded
- ½ cup whole milk
- 4 oz cream cheese
- ¼ cup jalapeños, diced (fresh or pickled)
- ½ tsp garlic powder
- Salt and pepper to taste
Instructions
- Gather all ingredients and place them on the countertop.
- In a medium saucepan over low heat, melt the cream cheese until smooth.
- Gradually add shredded cheddar cheese and whole milk while stirring continuously until fully melted.
- Mix in garlic powder and diced jalapeños according to taste.
- Season with salt and pepper to enhance flavor.
- Serve immediately with tortilla chips or drizzle over nachos.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: ¼ cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 420mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg