Description

Boursin Chicken is a delightful dish that combines juicy, tender chicken breasts with creamy garlic-herb Boursin cheese, creating a meal that’s both elegant and comforting. This easy-to-make recipe is perfect for a cozy family dinner or a romantic date night, leaving everyone eager for more. With its rich flavors and beautiful presentation, Boursin Chicken is sure to impress your guests while being simple enough for a weeknight feast.

Ingredients

Scale

4 boneless, skinless chicken breasts
8 oz Boursin cheese (garlic and herbs variety)
2 tbsp olive oil
2 tbsp fresh parsley or thyme (chopped)
Salt and pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 375°F (190°C).
Lightly grease a baking dish with nonstick cooking spray.
Place chicken breasts in the baking dish. Drizzle with olive oil and season generously with salt and pepper.
Spoon dollops of Boursin cheese on top of each chicken breast, spreading it evenly.
Bake for 25-30 minutes until the chicken reaches an internal temperature of 165°F (74°C) and is golden brown.
Garnish with fresh herbs before serving hot.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Main
Method: Baking
Cuisine: French

Nutrition

Serving Size: 1 serving
Calories: 360
Sugar: 0g
Sodium: 650mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 36g
Cholesterol: 100mg