Description
Honey Mustard Pretzel Pieces are an irresistible snack that combines the crunch of pretzels with a sweet and tangy honey mustard glaze. Perfect for parties or cozy nights in, these addictive bites will have everyone coming back for more. With minimal ingredients and simple preparation steps, you can whip up a batch in no time. Experience the delightful blend of flavors and enjoy them warm or at room temperature.
Ingredients
Scale
- 4 cups mini pretzels
- 1/2 cup pure honey
- 1/4 cup Dijon mustard
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp coarse sea salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together honey, Dijon mustard, olive oil, garlic powder, and salt until smooth.
- Add the mini pretzels to the bowl and toss until evenly coated.
- Spread the coated pretzels in a single layer on a parchment-lined baking sheet.
- Bake for 10-15 minutes or until golden brown and fragrant.
- Allow to cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg