Description
Maple BBQ Hasselback Kielbasa Bites are a mouthwatering appetizer that brings together smoky kielbasa, a sweet maple glaze, and crispy edges for an unforgettable flavor experience. Perfect for any gathering, these bites will have your guests raving and coming back for more. Quick to prepare and easy to devour, they are the ideal addition to game day or a backyard barbecue.
Ingredients
Scale
- 1 lb smoked kielbasa
- 1/4 cup pure maple syrup
- 1/4 cup barbecue sauce
- 2 cloves fresh garlic, minced
- 2 tsp olive oil
- 1/2 tsp black pepper
Instructions
- Preheat your grill or oven to 375°F (190°C).
- Slice the kielbasa into half-inch thick pieces, leaving about a quarter-inch at the bottom uncut.
- Mix minced garlic with olive oil; brush over each kielbasa slice.
- Combine maple syrup and barbecue sauce; drizzle generously into each slit.
- Place on a grill or lined baking sheet; cook for 20-25 minutes until golden brown.
- Let cool slightly before serving with toothpicks.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 180
- Sugar: 6g
- Sodium: 680mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg