Description
Pineapple Lemonade Fruit Dip is a refreshing and vibrant treat that combines the sweet, tangy flavors of fresh pineapple and zesty lemon. This creamy dip is perfect for summer gatherings or cozy get-togethers, making it an instant crowd-pleaser. Serve it with an assortment of fruits for a delightful snack that will have everyone coming back for more!
Ingredients
Scale
- 1 cup fresh pineapple chunks
- 1/4 cup fresh lemon juice
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Prepare your ingredients by cutting the pineapple into chunks and measuring the lemon juice.
- In a large mixing bowl, beat the softened cream cheese until smooth.
- Gradually add in the powdered sugar, vanilla extract, and lemon juice until fully combined and silky.
- Gently fold in the fresh pineapple chunks to maintain their texture.
- Cover and chill in the refrigerator for at least 30 minutes to meld flavors.
- Serve chilled with assorted fresh fruits for dipping.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg