Description

Thanksgiving Cranberry Cream Cheese Crescent Bites are a delightful blend of tangy cranberry and rich cream cheese wrapped in flaky crescent dough. These bite-sized treats are perfect for holiday gatherings, effortlessly combining sweet and savory flavors that will have your guests coming back for more. Easy to prepare, they make a stunning appetizer or festive snack that captures the spirit of Thanksgiving.

Ingredients

Scale

1 tube refrigerated crescent roll dough
8 oz softened cream cheese
1 cup cranberry sauce (homemade or store-bought)
1/2 cup chopped pecans (toasted)
2 tbsp sugar (for topping)

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Instructions

Preheat your oven to 375°F (190°C).
In a bowl, mix softened cream cheese, cranberry sauce, and chopped pecans until combined.
Unroll the crescent dough and separate it into triangles.
Place a generous spoonful of the filling at the wide end of each triangle.
Roll each triangle tightly from the wide end toward the point and pinch edges to seal.
Place on a parchment-lined baking sheet, sprinkle with sugar, and bake for 12-15 minutes until golden brown.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 120
Sugar: 3g
Sodium: 150mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 0g
Protein: 2g
Cholesterol: 15mg