Description
Juicy Garlic Parmesan Chicken Meatloaf is the ultimate comfort food that combines lean ground chicken with savory garlic and creamy parmesan. This moist and flavorful meatloaf is perfect for family dinners or cozy evenings at home. With its golden crust and tender texture, it’s bound to impress everyone at the table. Serve it with mashed potatoes or a fresh salad, and enjoy the delightful flavors that make this dish a true crowd-pleaser!
Ingredients
Scale
- 1 lb ground chicken
- 4 cloves fresh garlic, minced
- 1 cup grated fresh parmesan cheese
- 1 cup plain breadcrumbs
- 2 large eggs, room temperature
- 1/4 cup chopped fresh parsley
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine ground chicken, minced garlic, grated parmesan, breadcrumbs, eggs, parsley, salt, and pepper. Mix until well combined.
- Transfer the mixture to a greased loaf pan and shape it into an even loaf.
- Sprinkle additional parmesan cheese on top for extra flavor.
- Bake in the preheated oven for 45-55 minutes or until the internal temperature reaches 165°F (75°C).
- Allow the meatloaf to rest for 10 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (112g)
- Calories: 200
- Sugar: 1g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 85mg