Description
Caprese Chicken is a vibrant dish that combines juicy chicken breasts with fresh mozzarella, ripe tomatoes, and aromatic basil. This one-pan wonder is baked to perfection, resulting in a delightful balance of flavors that will impress your family and friends. Perfect for summer gatherings or cozy weeknight dinners, this Caprese Chicken offers both visual appeal and mouthwatering taste in every bite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz fresh mozzarella cheese, sliced
- 4 ripe tomatoes, thickly sliced
- 1 cup fresh basil leaves
- ¼ cup balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Lightly spray a baking dish with nonstick cooking spray.
- Season the chicken breasts generously with salt and pepper.
- Heat olive oil in a skillet over medium-high heat; sear each chicken breast for 4-5 minutes per side until golden brown.
- Transfer the seared chicken to the prepared baking dish and top with mozzarella and tomato slices.
- Drizzle with balsamic glaze and bake for 20 minutes or until the internal temperature reaches 165°F (74°C).
- Add fresh basil leaves just before serving for added flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 370
- Sugar: 6g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 105mg