Description
Savor the delightful experience of Coffee Cookies—where the rich aroma of freshly brewed coffee meets sweet, buttery goodness. These easy-to-make cookies are perfect for any occasion, whether it’s a cozy gathering or a simple afternoon treat. Each bite offers a heavenly balance of robust coffee flavor and melty chocolate chips that will keep you coming back for more.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- ½ cup brown sugar (packed)
- 2 tbsp coffee powder
- ½ cup unsalted butter (softened)
- 1 large egg
- ½ cup semi-sweet chocolate chips
- 1 tsp baking soda
- ½ tsp baking powder
- ¼ tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy.
- Add the egg and coffee powder; mix until well combined.
- In another bowl, sift together flour, baking soda, baking powder, and salt.
- Gradually incorporate dry ingredients into the wet mixture until just combined.
- Fold in chocolate chips gently.
- Scoop dough onto lined baking sheets about 2 inches apart.
- Bake for 10-12 minutes until edges are golden. Cool briefly before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg