Description
Indulge in the warmth of the holiday season with these THICK NYC CHRISTMAS COOKIES. Rich and chewy, they are infused with festive flavors that evoke cherished memories of family gatherings. With just the right balance of sweetness and a hint of spice, these cookies are perfect for sharing or enjoying with a cozy cup of cocoa. Easy to make and endlessly customizable, they bring joy to every celebration.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup chocolate chips or your favorite mix-ins
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in eggs one at a time and add vanilla extract until well blended.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually mix dry ingredients into the wet mixture until just combined; avoid overmixing.
- Fold in chocolate chips or other mix-ins.
- Drop cookie dough onto lined baking sheets, spacing them apart.
- Bake for 10-12 minutes until edges are golden but centers are soft. Cool slightly before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg